Mr.
Post-harvest Management
Publications
- Damena, O., Tilahun, L., Kuyu, C. G., Bekele, Y., Abera, T. Yirga T., & Hailu, D. (2022). Design, construction, and
testing of the passive-type solar tunnel for maize grain disinfestations. Heliyon, e08739. - Bereka, T. Y., Kuyu, C. G., Tolera, K. D., & Addis, E. M. (2022). Current postharvest practices and aflatoxin contamination awareness amongst maize producers in Jimma Zone, Southwest of Ethiopia. World Mycotoxin Journal, 15(1), 35-43.
- Mitiku, D. H., & Bereka, T. Y. (2021). Effects of Pumpkin (Cucurbita Moschat)/Soybean (Glycine Max) Flour Blends On Functional, Physic-Chemical Properties And Sensory Attributes of Breads Produced from Whole Wheat (Triticum Aestivum L). Carpathian Journal of Food Science & Technology, 13(1).
- Kuyu, C. G., & Bereka, T. Y. (2020). Review on the contribution of indigenous food preparation and preservation techniques to the attainment of food security in Ethiopia. Food Science & Nutrition, 8(1), 3-15.
Research Interests
- Processing and preservation technology of agricultural food products
- Safety and quality of agricultural food products
- Nutrition and functional foods