Programs

The Department of Postharvest Management offers different regular programs at graduate and undergraduate levels.

Undergraduate Programs

Master Programs

Ph.D. Programs

  •  Ph.D. in Food Science and Technology
  •  Ph.D. in Postharvest Technology

 Apart from teaching and research activities, the department offers tailored based short term training and consultancy services in areas of:

  • Food safety and standards
  • Food processing and preservation
  • Coffee, tea, and spices processing and packaging
  • Post-harvest technology
  • Fresh products handling logistics